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  • May 18, 2018 | Nutritional Outlook

    Echinacea ingredient boosts immune function in stress-induced mice, study suggests

  • May 17, 2018 | Bevnet

    Almond milk growth brings change for suppliers

  • May 17, 2018 | Food Ingredients First

    Millennials take a fresh look at frozen: inside an unlikely comeback

  • May 16, 2018 | The Verge

    The line between food and medicine is blurrier than ever — and the FDA needs to step up its game

  • May 15, 2018 | Nutra Ingredients Usa

    When stress depresses the immune system, Echinacea can help, study suggests

  • May 14, 2018 | The Wall Street Journal

    Collagen, a wrinkle-cream staple, catches on in foods

  • May 11, 2018 | Food Ingredients First

    Symrise study reveals Millennial interest in fermented foods

  • May 10, 2018 | Confectionery Production

    Echinacea ingredient with confectionery potential set for Vitafoods event

  • May 09, 2018 | Forbes

    Not all wines are created vegan--and why you should care

  • May 09, 2018 | One Green Planet

    The ultimate guide to dairy-free milk!